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See below ingredients and instructions of the recipe
3 oz Cream cheese, softened 1/2 c Milk
1 c Confectioner's sugar 8 oz Whipped topping
1/4 c Peanut butter
Cream the cream cheese. Add sugar, peanut butter and milk. Fold in
Cool Whip. Pour into baked pie shell or graham crust. From:
Lancaster Farming Shared By: Pat Stockett
Submitted By PAT STOCKETT On 11-16-94
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