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Recipe by: alberico
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See below ingredients and instructions of the recipe
2 tb Minced onion 4 c Chicken broth
3 tb Butter Salt, pepper
1 tb Flour 1 c Whipping cream
1 c Peanut butter 1 tb Madeira
Cook onion in butter until soft in 2-quart saucepan. Add flour and cook,
stirring, until smooth. Stir in peanut butter, add chicken broth. Season to
taste with salt and pepper. Cook, stirring, over low heat until thickened
and smooth. Add cream. Just before serving, add Madeira.
Created by: Velvet Turtle, Los Angeles
(C) 1992 The Los Angeles Times
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