Real persimmon spice cake
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Recipe by: odetta
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c Sugar 2 ts Baking powder
1 c Corn oil 2 ts Soda
4 Eggs, well beaten 1 ts Salt
2 c Persimmon pulp 1 ts Cinnamon
2 c Flour 1 ts Allspice
Cream sugar, oil, eggs and persimmon. Add dry ingredients gradually.
Pour into 2 well oiled 9 inch pans. Bake for 25 to 30 minutes at 350
degrees. Ice with carmel icing. Randy Rigg
Submitted By RANDY RIGG On 08-30-95
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