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Recipe by: onurcan
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See below ingredients and instructions of the recipe
1 c Fresh peas
1 ts Sweet butter
From "Baby's First Helpings" by Chris Casson Madden ISBN:
0-385-19143-X
Formula, breast milk, or cooking water (about 8 teaspoons)
Boil or steam peas for 7 to 12 minutes or until tender. Drain and
puree in your food processor or blender with some of the steam water
or formula or breast milk until very smooth. Remove from the blender
and mash with butter. Refrigerate or freeze leftovers in ice cube
trays.
Makes 2-8 servings
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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