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Recipe by: armela
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See below ingredients and instructions of the recipe
1 c Brown sugar
1/2 c Light corn syrup
1 c Raisins
3/4 c Peanut butter (smooth)
3 1/2 c Corn flakes
In a large skillet over low heat cook sugar and syrup until melted.
Add peanut butter and raisins, mix until smooth consistency. Remove
from heat and quickly add corn flakes. Mix until flakes are well
coated. Spread into 9" x 13" greased pan and cut into squares when
hardened or drop by spoonfuls onto waxed paper.
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