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Recipe by: almaide
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See below ingredients and instructions of the recipe
Lemon, small, sliced thin
Orange, small, sliced thin
3 tb Sugar
Peach, peeled, sliced thin
1/4 c Peach schnaaps
750ml bottle white wine
wine should be chilled In a large bowl or pitcher, combine all the
ingredients. Stir the sangria until the sugar is dissolved. Chill
for 1 hour. Strain the sangria into wine glasses and garnish with
several pieces of the fruit.
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