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Recipe by: izold
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See below ingredients and instructions of the recipe
4 Red potatoes, cut in 1/2"
Cubes
4 Italian-style sausages, cut
Into 1/4" cubes
1 Onion, diced
1 Bell pepper, into strips
1 Red pepper, into lengths
In sauce pan, cover potatoes and sausage with water; simmer, covered,
until sausage is fully cooked, about 20 minutes. Drain off water;
add vegetables to potatoes and sausage in fry pan. Simmer 10
minutes, stirring occasionally. Serve immediately.
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