Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

-From the Kitchen of 1 tb Flour
Lawrence Cindy Kellie 6 Egg; lightly beaten
1 Onion; finely chopped Seasonings to taste:
2 tb Parsley; finely chopped -salt, season salt
4 tb Vegetable oil -George Washington Broth
1 c Tomato; fresh or canned

Suate ontions in oil. Add tomatoes (chopped or mashed) and stir in flour
to make a thick paste. Turn down heat before adding eggs, parsley and
seasonings. Cook like scrambling eggs, stirring constantly. Remove from
heat when set. Cool and add mayonnaise to make a soft spread.

The Sandwich Cookbook

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