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Recipe by: mischele
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See below ingredients and instructions of the recipe
6 tb Oil
1 tb Paprika
1/2 ts Salt
1/2 Heart of celery, fine chop
2 tb Vinegar
1/2 ts Creole mustard
1/2 ts White pepper
1/2 White onion, chopped finely
Chopped parsley
Mix all ingredients well and chill. Serve on cold boiled shrimp.
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Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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