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Recipe by: maryanne
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See below ingredients and instructions of the recipe
3 tb Veg. oil
2 tb Soy sauce
1 tb Red wine vinegar
1 ts California StyleBlend
-Garlic Powder
3/4 ts Hot Shot! Glack Red
-Pepper Blend
1 lb Sirloin steak, cut into 1
" cubes
Assorted vegetables
Combine first 5 ingredients in large self closing plastic bag or
shallow glass dish. Add steak; toss to coat. Refrigerte 3 or more
hours. Spear with veggies on metal skewers. Grill or broil 12-15
minutes, turning frequently.
Source: McCormick*/Schilling* recipe card
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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