Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

------------------------FIRST LAYER-----------------------------
1 c Milk chocolate chips
1/4 c Butterscotch chips

------------------------SECOND LAYER-----------------------------
1 c Sugar
1/4 c Milk
1/4 c Margarine
1/4 c Peanut butter
1 c Marshmallow cream
1 ts Vanilla
2 c Peanuts

------------------------THIRD LAYER-----------------------------
40 Caramels
2 tb Water

------------------------FOURTH LAYER-----------------------------
1 c Milk chocolate chips
1/4 c Butterscotch chips
1/4 c Peanut butter

Melt ingredients for first layer and spread in a 13x9 pan. Freeze
until firm. Boil the sugar, milk and margarine 5 min. Add the peanut
butter, marshmallow cream and vanilla. Pour over the 1st layer and
sprinkle with peanuts. Cool. Melt the caramels with the water and
pour over the peanuts as the 3rd layer. Melt the chips and peanut
butter. Pour over the 3rd layer. Keep refrigerated. Cut into
squares.

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