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Recipe by: anicette
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See below ingredients and instructions of the recipe
12 c Chicken broth
2 c Cooked chicken meat cubed
1/3 c Chopped onion
1 c Sliced carrot (2 medium)
1 c Deiced celery ( 3 medium
Stalks)
1 ts Dried parsley
1 sm Bay leaf
1/2 ts Salt
1/4 ts Pepper
16 oz Frozen egg noodles
Combine broth, chicken vegetables and spices in large pot. Bring to a
boil. Stir noodles into boiling broth. Simmer 30 minutes or until
tender, stirring occasionally. Remove bay leaf.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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