Real sour cream belgian waffles
"This Sour Cream Belgian Waffles recipe is nice because it doesn't have to rise so you can use it immediately or mix it and leave it in the refrigerator overnight for morning.
Use for breakfasts, or desserts with whipped cream and fruit."
Recipe by: zoitsa
Rate this recipe (7 votes)
879 people have saved this recipe
Main Ingredients:
1/4 c butter, melted
1 c milk
1 1/2 tsp vanilla
1 c sour cream
2 eggs
1 tbs baking powder
2 tbs sugar
1 1/2 c flour
Cooking Preparation of the Recipe:
Mix butter, milk, vanilla, sugar, eggs and sour cream. (For the same taste, but lighter waffles, separate eggs, beat whites until stiff and add separately). Add dry ingredients. Heat waffle iron and bake, about 3/4 to 1 cup per waffle.
Browse by categories
Celebrity Chefs Recipes (cooking)
Wolfgang Puck
(celebrity chef)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Alain Ducasse
(celebrity chef)
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Bobby Flay
(celebrity chef)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Recipes free and delicious!
Salad recipes
Discover the best salad recipes with pictures: lettuce, tomato, etc...
Delicious and light salads!
Sandwich Lovers
Discover the best chicken recipes with pictures for all family: hamburger, hot dog, tuna, beef, vegetarian, etc...
Pasta recipes
Discover the best pasta recipes with pictures: raviolis, spaghettis, lasagna, cannellinis, and more pasta recipes!