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Recipe by: fea
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See below ingredients and instructions of the recipe
2 lb Pinto beans
16 oz Tomato sauce
1 lg Onion chopped
1 Ham hock
1 Clove garlic
1/2 ts Cloves
1/2 ts Cinnamon
1/2 ts Nutmeg
1/2 ts Chili powder
3 ts Sugar
Salt and pepper
Put beans into large pot and cover with 3 inches of water. Add all
ingredients except the sugar and cook until done. Add the sugar. I
like to throw in some Linguica sausage when I have it.
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