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Recipe by: alcides
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See below ingredients and instructions of the recipe
1/2 c Finely chopped onion
2 tb Grated radish
1/3 c Finely chopped green pepper
1/2 ts Salt
1/8 ts Ginger
1 tb Lemon juice
1/2 c Flaked coconut
1. Combine all ingredients, tossing to mix well. 2. Serve with meat
dishes or any curry. MAKES 1 1/3 CUPS
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