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Recipe by: gÖktÜrk
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1 cn HORMEL Chili with beans 10 Flour tortillas, warmed(10")
2/3 c Uncooked instant rice 1 cn CHI-CHI's Salsa
2 c Shredded Cheddar Cheese Sour cream
Shredded Lettuce
Cook rice according to package directions. Heat chili according to
package directions. Fill tortillas with equal amounts of rice, chili,
salsa, and cheese. Fold over sides of tortilla. Serve with sour cream
and lettuce.
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