Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

---------------------------CRUST--------------------------------
3 c Flour 6 tb Water
1/2 ts Salt 1 Egg
1 c Shortening 1 tb Vinegar

--------------------------FILLING-------------------------------
4 Eggs 1/4 ts Pepper
1 1/2 c Half Half 1 ts Horseradesh
2 tb Butter, melted 4 tb Sour cream
1 tb Flour 1/2 c Grated Swiss/Cheddar Cheese
1 pk Spinach -or- Broccoli 3 tb Parmesan Cheese
1/4 ts Salt

===== Crust =====

Mix flour and salt together, add shortening until crumbly. Add water,
vinegar and egg. Mix all together and roll out for a single crust and
line a 9" pie plate. Bake in a preheated 450oF oven for 12 minutes.

===== Filling =====

Blend the first 4 ingredients together. Add remaining ingredients.
Pour into shell. Reduce heat to 375oF and bake 40 minutes.

Source: "The Yankee Kitchen" 04-05-93 (#2) [Pam]

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