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Recipe by: delicia
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See below ingredients and instructions of the recipe
1 md Cabbage head
2 md Onions, sliced in thirds
1 c Sugar
3/4 c Oil
1/2 c Cider vinegar
1 tb Salt
2 ts Pepper
1 ts Celery salt
1/4 ts Dry mustard
In ceramic dish, layer shredded cabbage with onions. Sprinkle sugar
over the layers.
Whisk together and bring to boil the oil, vinegar, salt, pepper and
other spices. Pour mixture over cabbage; seal tightly and
refrigerate 24 hours. Mix well before serving.
Optional: can add celery *seeds* and dash cayenne; substitute 3 bell
peppers for one of the onions.
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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