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Recipe by: anthoinette
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See below ingredients and instructions of the recipe
1/2 pk ORIENTAL"FROZEN FOODS" 1/2 pk MANDARIN"FROZEN FOODS"
1 x CHICKEN AS DESIRED 2 tb MARGARIN
1 x SOY SAUCE
Step #1 Boil chicken bone it, cut into chunks. Step #2 Put one T.
margarin in skillet add chicken. Stir while browning. Step #3 While
browning chicken, Put one T. margarine remaining ingredients in
another skillet STIR FRY, then combine the 2 together and add broth
soysauce. Cover simmer until tender, serve hot...
English celebrity chef also known as The Naked Chef. BBC food television shows.

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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