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Recipe by: shantella
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See below ingredients and instructions of the recipe
1 pk Strawberry Jello 1 cn (lg) crushed pineapple
2 c Boiling water 30 oz Frozen strawberries, undrain
3 ea Bananas, mashed 1 pk Sour cream, large
Mix Jello and 2 cups boiling water and let cool. Add mashed bananas,
pineapple, and undrained frozen strawberries. Put half the mixture
into 13" X 9" X 2" pan and chill 30-45 minutes. Spread sour cream on
top. Add remaining fruit and Jello mixture, chill, and cut into
squares. Mrs. H. Alexander Perry
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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