Real streusel pound cake
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Recipe by: sois
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Main Ingredients:
See below ingredients and instructions
Cooking Preparation of the Recipe:
1 pkg. pound cake mix (16 oz.) size
1/4 c. packed brown sugar
1 tbsp. flour
1/4 c. finely chopped nuts
1 tsp. cinnamon
Mix cake mix according to package directions. Pour batter into well
greased and floured 2 pound coffee tin. Combine sugar, flour, nuts and
cinnamon and sprinkle over cake batter. Place can in crockpot. Cover
top of can with 8 layers of paper towels. Cover pot and bake on high 3
to 4 hours.
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