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Recipe by: zeynep
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See below ingredients and instructions of the recipe
2 ts Grenadine -Ice cubes
1/3 c Orange juice; * Lemon slice; for garnish
1/3 c Pineapple juice; *
* approximate amounts, depends on the size of the glass
Choose a large, well shaped, stemmed glass. Put a layer of grenadine in the
bottom of the glass. Fill glass with ice cubes (important). Pour equal
amounts of orange and pineapple juice over the ice cubes. Top with a lemon
slice. Add a dash of grenadine on top. Voila! A beautiful sunset!
SERVES:1 SOURCE: _The Non-Drinkers' Drink Book_ by Gail Schioler
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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