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Recipe by: sofian
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See below ingredients and instructions of the recipe
1 lb Ground Beef 1/4 ts Cumin
1 c Fresh Salsa Salt Pepper To Taste
1/2 ts Chili Powder
In large skillet, brown beef. Drain. Stir in salsa, chili powder and
cumin. Bring to a boil. Reduce heat to low; simmer 10 minutes or until
liquid is absorbed, stirring occasionally. Add salt and pepper to taste.
Use beef mixture for tacos, tostadas or taco salads. Makes 2-1/2 cups.
Typed by Syd Bigger.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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