Real teriyaki glaze for ribs

"Discover how to cook this sauce recipe. Sauce recipe for free. Delicious healthy recipe. Sauce recipe, cooking tips and food recipe. Easy and quick sauce recipe!"
Recipe by: lila

Rate this recipe (1 votes)

407 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/4 c PINEAPPLE JUICE, UNSWEETENED
1/4 c SOY SAUCE
1/4 c DRY SHERRY
2 tb BROWN SUGAR
1 tb CORN STARCH
2 tb FRESH GINGER ROOT **
1 ea SMALL CLOVE OF GARLIC

** 2 TABLESPOON OF FRESH GROUND GINGER ROOT OR 1/2 TEASPOON OF
GROUND
-----------------------------------------------------
~------------- ~-- IN A SMALL SAUCEPAN, COMBINE PINEAPPLE JUICE, SOY
SAUCE, SHEERY, SUGAR, CORNSTARCH, GINGERROOT AND GARLIC. COOK AND
STIR FOR 2 MINUTES AFTER BRINGING TO A BOIL. BRUSH ON RIBS DURING THE
LAST 15 MINUTES OF GRILLING OR BROILING.