1 no ingredients 3 1/2 to 4 lb venison rump roast 1/4 to 1/2 tsp rosemary or several sprigs fresh rosemary 1 clove garlic, slivered cooking ...
----------------------------------POULTRY:---------------------------------- 3 1/2 lb frying chicken 3 1/2 c boiling water ...
1 c Butter 1 1/2 c Sugar 3 ea Egg 1 ts Soda 1 x *dissolved in: ...
-Dottie Cross TMPJ72B 4 tb (1/2 stick) unsalted butter 8 oz White chocolate; finely chop 1 c Shredded sweetened coconut; ...
2 c Powdered sugar 1/2 c Egg whites (3 to 4 whites) 1/2 c Flour 2 c Chopped walnuts ...
----------------FROM: SHERREE JOHANSSON, FRI--------------------- ----------------SOURCE: AUSTRALIAN GOURMET ...
2 c Cut Up Cooked Chicken 10 1/2 oz Cream Of Mushroom Soup 1 c Sliced Mushrooms 1 pk Stove Top Dressing Mix ...
1 pk Cream cheese (8oz) -- Softened 3 tb Milk 2 ts Prepared mustard 6 sl Bacon, crisply cooked -- Crumbled ...
8 oz Pinto Beans 5 c Tomatoes, Canned With Juice 1 lb Green Peppers -- chopped 1 1/2 tb Salad Oil 1 1/2 lb Onions -- chopped 2 ...
4 lb Red ripe tomatoes 2 Oranges 1 Lemon 12 Cloves 1 3-inch cinnamon stick 4 lb Sugar 1/3 c Candied ...
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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