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Recipe by: camarena
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See below ingredients and instructions of the recipe
1 lg Onion, chopped 1/4 t Pepper
1 1/2 lb Hamburger 3/4 c Rice, uncooked
1 1/2 t Salt 2 t Chili powder
28 oz Can whole tomatoes
Cook onions in a little oil until yellow. Add hamburger and saute'
until mixture falls apart. Drain. Set aside. Pour tomatoes into a
2 or 3 qt. casserole and break apart or mash with a potato masher.
Add rice and seasonings. Pour in hamburger/onion mixture. Stir to
mix. Cover casserole and bake at 375 degrees for 1 hour. Serves 4.
Variations: You can use pureed tomatoes instead of whole tomatoes.
Increase the chili powder for an added kick. Note: A great casserole
when money is tight and time is precious! Serve with fresh bread and
butter. From: Debbie's Mom, Dulcinea Ertz Posted by: Debbie Carlson
Submitted By JOHN DAVIS On 12-15-94
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

English celebrity chef also known as The Naked Chef. BBC food television shows.

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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