Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Lean ground beef 2 1/2 ts Chili powder
1 lg Onion, thinly sliced 1 1/2 ts Salt
1 lg Green pepper, finely chopped 1/8 ts Pepper
1 Clove garlic, 8 oz Can tomato sauce
-peeled and crushed 1/4 c Sharp Cheddar cheese, grated
16 oz Can stewed tomatoes -(optional)
3/4 c Instant rice

1. In a deep, 2-quart, heat-resistant, non-metallic casserole crumble
the ground beef. Add the onion, green pepper and crushed garlic.
2. Heat, uncovered, in Microwave Oven 6 minutes or until meat is
browned. Stir occasionally to break up the meat.
3. Add the remaining ingredients except the Cheddar cheese.. Mix
throughly to combine.
4. Heat, covered, in the Microwave Oven 7 minutes.
5. lf desired, sprinkle Cheddar cheese over the top of the meat
mixture. 6. Heat, uncovered, in Microwave Oven 1 1/2 minutes or until
cheese melts.

Browse by categories