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Recipe by: keijen
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See below ingredients and instructions of the recipe
2 c Navy beans
1/4 lb Diced bacon or salt pork
2 c Cooked tomatoes
Salt
Wash beans. Cover with cold water. Add bacon or salt pork. Cover.
Heat to boiling. Simmer until tender, but not mushy, adding water as
needed. Season to taste. Add tomatoes. Simmer 30 minutes. Serve hot.
6 servings.
Mrs. Charles T. O'Connor, Homer, NE.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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