Real tomato soup
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Recipe by: anne-maelle
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Butter
10 Fresh skinned chopped
Tomatos
3 Diced large onions
2 Diced stalks celery
3 tb Chopped fresh basil
2 tb Chopped fresh thyme
2 c Homemade chicken stock
32 oz Tomato juice
1 c Cream
20 oz Tomato puree
3 1/2 c Gin
1/4 c Sugar
Saute vegetables and herbs in butter. Add stock and reduce to one
third. Add tomato juice and cream. Bring to a simmer for 45 minutes.
Add gin and sugar and thicken with tomato puree. Simmer for 1 hour.
Garnish with chives, black olives and artichoke hearts.
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