Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 c Long grain rice
3 tb Margarine
1 cn Onion soup
1 1/3 c Water
1/2 c Chopped green pepper
1 tb Chopped pimento
1/2 c Diced celery
1 c Diced cooked turkey
1 cn Sliced mushrooms, drained
4 sl Processed cheese, halved

In skillet, brown rice in margarine, stirring constantly. Place in
casserole add the onion soup, green pepper, pimento, celery, turkey,
drained mushrooms and 1 1/3 c of water, mixing well. Bake covered at
350 degrees for 20 to 25 minutes or until rice is cooked.^ Arrange
cheese slices in pinwheel fashion on the casserole. Bake uncovered,
until cheese melts. About
290 calories per serving .WR Todays's All-Purpose Cookbook
Gloria Gauthier, F.J. Brennan, H.S., Windsor, Ontario, Canada MC By
Annie Roberts (A.ROBERTS8 GEnie)

Recipe By : Foodview

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