Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 c Kelloggs Special K cereal 3/4 c Butter or margarine;softened
2 c All-purpose flour;sifted 2 c Brown sugar;firmly packed
1 ts Baking powder 2 Eggs
1/2 ts Baking soda 1 c Walnuts;coarsely chopped
1/2 ts Salt

1. Measure Special K cereal; crush to 1 1/2 cups. Set aside. 2. Sift
together flour, baking powder, soda and salt. Set aside. 3. Place margarine
and sugar in large mixer bowl; beat until light and fluffy. Add eggs; beat
well. Add sifted dry ingredients; mix until thoroughly combined. Stir in
Special K and walnuts. Drop by level measuring-tablespoon onto lightly
greased baking sheets. 4. Bake in moderate oven (350 degrees) about 15
minutes or until lightly browned. Remove immediately from baking sheets;
cool on wire racks. Yield: about 5 dozen Walnut Chews, 2 1/2" in diameter.

Lorna Brown, Prodigy Food Wine Board

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