Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 c Dry Pinto Beans 1 ea Clove Garlic
1 x Water To More Than Cover 1 T Red Chili Powder
1/2 lb Meat * 1/4 t Ground Cumin
1 ea Large Onion Chopped 1/2 t Oregano

* Meats should include only one of the following:
Saltpork, Ham Hock,
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~----------------- Add salt to taste if other than Salt Pork is uxed.
Soak beans in water overnight.
Add salt pork, onion, garlic, chili powder, cumin and oregano;
simmer on low heat at least 4 hours or water is absorbed and mixture
is thick.

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