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Recipe by: thirke
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See below ingredients and instructions of the recipe
2 c kidney beans, canned
4 TB red wine vinegar
3 TB olive oil
1/4 ts Oregano
1/4 ts Salt
2 ds Pepper
4 TB Celery -- diced
2 TB Onion -- chopped
Drain kidney beans, combine beans with a mixture of wine vinear,
olive oil, oregano, salt and pepper. Blend in celery and onion. Chill
in refrigerator, serve in crisp lettuce cups.
Recipe By :
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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