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Recipe by: heynri
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See below ingredients and instructions of the famous recipe
3 lb. Large Uncooked Shrimp In the Shells (no heads) Milk
1/2 lb. Unsalted Butter 1 Jar Kraft BBQ Sauce 1/2 Cup Ketchup
1 Tablespoon Fresh Ground Pepper 1/4 Cup Frank's Red Hot Sauce
Wash shrimp in cool water and remove heads if needed. Soak shrimp in milk overnight.
Mix all sauce ingredients in a sauce pan and stir until boiling. Remove from heat and refrigerate for at least four hours. Drain milk from shrimp, place them in a baking pan, and cover evenly with the sauce. Let stand 1 hour.
Bake uncovered in preheated oven (450F) for 15 minutes (less time for smaller shrimp).
Red Lobster's Shrimp Diablo 328
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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