Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 tb Olive oil
1 c Chopped onions
1/2 c Celery
1/2 lb Lean ground pork
2 tb Chopped garlic
1 ts Cumin
2 tb Finely chopped parsley
2 c Cooked black beans
2 c Cooked white rice
Juice of 2 oranges
Salt and pepper

In a large saute pan, heat the olive oil. When the oil is hot, add the
onions and celery. Season with salt and pepper. Saute the vegetables
for 2 minutes. Add the ground pork and continue to saute for 3 to 4
minutes. Stir in the garlic, cumin, and parsley. Continue to saute
for 1 minute. Remove from the heat and turn into a mixing bowl. Stir
in the beans and rice. Season with salt and pepper. Moisten the
stuffing with the juice of 2 oranges.

Yield: about 7 to 8 cups of stuffing

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