Rice pudding with blueberries

"Discover how to cook this dessert recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: sohayla

Rate this recipe (7 votes)

4 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3/4 c Rice, short-grain
4 c Milk
1/2 c Sugar
Nutmeg
1 c Blueberries, fresh
1/2 c Cream, heavy
1 ts Vanilla extract

Combine the rice and milk in a saucepan or in the top of a double
boiler and cook until very soft, about 45 minutes. Stir in sugar and
nutmeg. Cool slightly. Fold in blueberries. Whip the cream and
vanilla together. Pour the pudding into a broilerproof dish and top
with whipped cream. Place under the broiler and brown top slightly.
Sprinkle a few additional berries on top if you like. Serve at once.

Source: Lee Bailey's California Wine Country Cooking recipe
: from Schramsberg Vineyards Cellars
: per Sallie Austin Krebs