Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

Fruit sweet is made of 2 c Skim milk
-peach and pear juices and 1/2 c Fruit Sweet
-pineapple syrup. 1/4 ts Salt
It is available from Wax 1 ea Egg yolk, beaten
-Orchards; R4 - 320; Vashon 2 ts Butter
-Island, WA 98070 ea 2 ts Vanilla
3 tb Cornstarch

Combine in a medium saucepan the cornstarch and 1/2 c milk. When
smoothly blended, add remaining milk, Fruit Sweet, and salt. Stirring
constantly over medium heat, cook until mixture thickens and begins
to bubble. Pour part of pudding over egg yolk and blend. Blend egg
yolk mixture back into hot mixture in saucepan. Cook 2 more minutes.
remove from heat. Blend in butter and vanilla. Pour into serving
dishes. 4 servings From Sweet Inspirations by Ron Patti Lynch From
the files of Ellen Cleary.

Submitted By GAIL SHIPP On 03-17-95

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