Main Ingredients:

Serves: Makes 2 to 4 servings.
CarbsPerServing: No carb count
Prep Time:5 minutes
Effort: Easy

1 medium head cauliflower 2 tablespoons olive oil ½ teaspoon coarse
salt ¼ teaspoon coarsely ground black pepper 2 cloves garlic
(pressed)

Cooking Preparation of the Recipe:

Preheat oven to 400ºF. Rinse cauliflower; cut into medium size
floweretts. In a large bowl or resealable plastic bag, mix together
floweretts, olive oil, salt, pepper and garlic. Spread in a single
layer in a non-stick baking dish or rimmed baking sheet. Bake
approximately 20 to 25 minutes, or until cauliflower is browned or
caramelized on edges and tender. Serve warm or at room temperature.

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