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Recipe by: typhene
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See below ingredients and instructions of the recipe
-----------------FOR BEEF,POULTRY,PORK,LAMB----------------------
1 Garlic clove; crushed
10 Allspice berries; crushed
1/2 ts Finely chpd.rosemary leaves
2 tb Olive oil
Combine all ingredients in a bowl. Mix until smooth. Makes about 1/4
cup.
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French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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