Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

-----------------RECIPE FOR HEALTH #RHF277----------------------
3 Plum tomatoes
6 sl Country bread; 3/4" thick
1 Garlic cloves; unpeeled
3 tb Oil, olive
Sea salt
Black pepper

Slice the tomatoes in half and squeeze each half to remove the seeds
and juice. Toast the bread until barely browned. Rub the unpeeled
garlic over one side of the toasted bread. Rub the cut side of the
tomato onto the garlicked surface of the bread. The tomato will grate
itself into the rough surface of the bread. Place the bread slices on
a serving dish and drizzle with the olive oil. Season with salt and
pepper and serve.

Nutritional information per serving: 137 calories, xx gm protein, xxx
mg cholesterol, xx gm carbohydrate, xxx mg sodium, x gm fiber, 7 gm
fat (x gm sat, x gm mono, x gm poly), x mg iron, xx mg calcium, xx%
of calories from fat.

Browse by categories