Salmon potato casserole

"Discover how to cook this seafood recipe. Seafood recipe for free. Delicious healthy recipe. Seafood recipe, cooking tips and food recipe. Easy and quick seafood recipe!"
Recipe by: berdie

Rate this recipe (15 votes)

838 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 1/2 c Smoked salmon; (flaked)
4 md White potatoes; (about 2 pou
1 md Onion; chopped
3 tb Butter or margarine
2 tb Fresh parsley; snipped
1/4 ts Pepper
1/3 c Water

Heat oven to 350. Grease 2-quart casserole. Cut potatoes into thin
slices. Layer half each of the potato slices, onion, fish, margarine,
parsley and pepper in casserole. Repeat layers. Pour water over
layers in casserole; cover. Bake until potatoes are tender, about
1-1/4 hours. Serve with margarine and snipped fresh parsley, if
desired.

Serves 4-6.

(From a recipe in "Cleaning and Cooking Fish" by Sylvia Bashline)