Sauteed potatoes with garlic-olives
"Discover how to cook this vegetables recipe. Recipe free. Delicious healthy recipe. Vegetables recipe, cooking tips and food recipe. Easy and quick vegetables recipe!"
Recipe by: narjiss
Rate this recipe (11 votes)
794 people have saved this recipe
Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 lb RUSSET POTATOES
2 CLOVES GARLIC MINCED
3 tb OLIVE OIL
1 tb CHOPPED PARSLEY
1/4 c CHOPPED OIL CURED RIPE
1 ds NUTMEG
salt and pepper to taste 1/4 c oil cured ripe olives chopped saute 2
pounds scrubbed and thinly sliced russet potatoes,blotted to absorb
surface moisture,in 3 tablespoons hot olive oil.tossing ocassionally
until tender,about 20 minutes.season with salt an pepper and a dash
of nutmeg as you saute.toss with 2 minced cloves of garlic,1
tablespoon chopped parsley and 1/4 cup chopped oil cured ripe olives
at the end of cooking.
Browse by categories
Celebrity Chefs Recipes (cooking)
Bobby Flay
(celebrity chef)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Paula Deen
(celebrity chef)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Rachael Ray
(celebrity chef)
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Recipes free and delicious!
Salad recipes
Discover the best salad recipes with pictures: lettuce, tomato, etc...
Delicious and light salads!
Rice recipes
Discover the best rice recipes with pictures: risotto, basmati, brown rice. Try delicious rice free recipes.
Chocolate recipes
Discover the best chocolate recipes with pictures: black, with milk, desserts, ice cream, pie, white chocolate, etc...