Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 oz Boiled Ham, Cut In Strips
1 tb Sliced Green Onion
1 tb Butter Or Margarine
1/8 ts Dried Basil, Crushed
2 Large Beaten Eggs
2 tb Whole Milk
2 tb Shredded Cheddar Cheese

In a 15-ounce casserole combine ham, green onion, butter or
margarine, and basil. Micro-cook, uncovered, on 100% power for 30
seconds to 1 minute or till mixture is heated through. Meanwhile
stir together beaten eggs and milk. Pour over ham mixture in
casserole. Micro-cook, uncovered, on 50% power for 3 to 3 1/2 minutes
or till eggs are nearly set, pushing cooked portions to center of
dish several times during cooking. Sprinkle with cheese. Micro-cook,
uncovered, on 100% power abotu 30 seconds more or till the cheese is
just melted.

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