Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 lg Chicken breasts, split 1/8 ts Pepper
1/4 c Butter, melted (1/2 stick) 1/8 ts Thyme leaves, crumbled
2 tb Parmesan cheese, grated 2 tb Sesame seeds
1/2 ts Salt

Rinse and dry chicken breasts. Combine melted butter, Parmesan
cheese, salt, pepper and thyme. Dip each breast in butter mixture,
place skin side up in aluminum foil pan. Cover securely with aluminum
foil. Place under broiler about 4 inches from heat for about 15
minutes. Turn chicken, cover with foil and cook 10 minutes on other
side.
Add sesame seeds to remaining butter mixture. Remove foil and
spread a spoonful of sesame seed mixture on top of each breast.
Return to broiler for 3 to 5 minutes or until sesame seeds are
browned. Serve with pan juices.
Submitted By JR BYERS On 12-03-94

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