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Recipe by: kelian
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See below ingredients and instructions of the recipe
T. Grant, HWWK11B
3 lb Cooked Turkey Breast
-cut into 1" cubes
1 c Mayonnaise
3/8 c Soy Sauce
1/8 c Sesame Oil
1 cl Garlic, finely minced
1 1/2 ts Dijon mustard
1 1/2 ts Szechuan hot oil (to taste)
1 c Toasted sesame seed
Mix together all ingredients except cubed turkey. Place a long
toothpick with fancy end into each turkey cube. Dip first into
mayonnaise mixture, then into sesame seeds. Chill until serving time.
Theresa V. Grant, HWWK11B.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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