Simple wild rice
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c Wild rice
6 c Boiling water
1 tb Olive oil
Salt
TO PREPARE THE WILD RICE, wash it in a sieve under cold running water
for 2 minutes. Put the rice in a heavy pan, add the boiling water,
and the olive oil. Cover, and let the rice simmer about 55 minutes
until it is cracked and puffy. Drain, and salt to taste. (Be sure to
drain rice after soaking.) NATHALIE DUPREE PRODIGY GUEST CHEFS
COOKBOOK
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