Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 tb Olive oil
4 Skinless boneless chicken br
1 lg Onion; chopped
4 Carrots; sliced thin
3 Celery ribs; sliced
2 Cl Garlic; minced
2 c Water
1 c Couscous
1 15 oz can garbanzo beans; ri
2 tb Lemon juice
1/4 tb Black pepper

Recipe by: 365 Ways To Cook Chicken Preparation Time: 0:15 In a large
skillet, heat oil over high heat, until hot. Add chicken and cook,
turning, until browned on both sides, 10 to 12 minutes. Reduce heat
to medium-low, cover, and cook chicken 10 minutes. Remove chicken to
a dish and drain off fat and liquid from pan. Add onion, carrots,
and celery to skillet. Cook over medium-high heat, stirring, until
onion is softened, 2 to 3 minutes. Stir in garlic, water, couscous,
garbanzo beans, lemon juice, and pepper. Heat to boiling, then
reduce heat to medium-low. Place chicken on top of couscous mixture.
Cover and cook 20 to 25 minutes, or until chicken is very tender and
cooked through.

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