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Recipe by: mai-li
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See below ingredients and instructions of the recipe
1 Small Onion, Chopped
1/2 c Chopped Green Pepper
1 tb Butter Or Margarine
1/2 c Barbecue sauce
1/4 c Catsup
1 lb Franks,Cut In 1/4-in. Slices
12 Hamburger Buns, Split
Cover and microwave onion, green pepper,and margarine in 1-qt
casserole on high (100%) until vegetables are tender, 3 to 4 minutes.
Stir in barbecue sauce, catsup and franfurters. Cover and microwave
on high (100%), 2 1/2 minutes, stir. Cover and microwave until
mixture boils, 2 to 3 minutes. Spoon mixture onto buns on serving
plate. Microwave uncovered on high, (100%) until buns are hot, 1 to 2
minutes.
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Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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