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See below ingredients and instructions of the recipe
1 pk The Turkey Store Extra Lean 2 tb White vinegar
-Ground Breast (1.5 lbs.) 2 tb Brown sugar
1/2 c Chopped onion 1 ts Dry mustard
1/2 c Chopped green pepper 1/4 ts Black pepper
1/2 c Chopped celery 6 ea Reduced-calorie hamburger
1 cn (16-oz.) No salt tomato -buns
-sauce
Spray large skillet with no-stick cooking spray. Heat over
medium-high heat about 30 seconds. Crumble extra lean ground turkey
breast into skillet. Add onion, bell pepper and celery. Cook and
stir 3 to 5 minutes or until turkey is lightly browned and vegetables
are tender. Stir in tomato sauce, vinegar, sugar and mustard.
Reduce heat to low. Cook 25 to 30 minutes until most of liquid is
absorbed, stirring occasionally. Serve on hamburger buns. Makes 6
servings.
Source: The Turkey Store package label.
Meal-Master format provided by Iris Grayson.
Submitted By IRIS GRAYSON On 12-01-95
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

English celebrity chef also known as The Naked Chef. BBC food television shows.

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