Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 1/2 c Toasted Oats 1/3 c Honey, corn syrup or
1 c Raisins -molasses
1 c Chopped nuts 1 Egg, beaten
2/3 c Butter or margarine, melted 1/2 ts Vanilla
1/2 c Firmly packed brown sugar 1/2 ts Salt

From: Quaker Oats Wholegrain Cookbook

Combine all the ingredients, mix well. Press firmly into well greased
jelly roll pan or 15-10 cookie sheet. Bake in preheated mod. oven
(350) about 20 minutes. Cool, cut into bars. Store in tightly covered
container in cool dry place or in fridge.

Variations:

Add 1/2 cup flaked or shredded coconut. Substitute 6 oz pkg chocolate
chips for raisins Substitute 1/2 cup sunflower seed for 1/2 cup nuts.

Note: You can use a 13x9 pan, but bake at 325 for 30 to 35 minutes
instead.

~donna

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